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Prix Fixe Menu 2
PRIX FIXE MENU #2 --- $105 per person (3) Course Prix Fixe Menu Plus 8.25% sales tax and a 24% service fee --- Additional selections may be added to any course for a supplemental charge. Kindly note that we may be unable to accommodate all modifications for large parties.
First Course
served family style
POLPO & PATATE
marinated octopus and potatoes, taggiasche olives, garlic, lemon dressing
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WAGYU MEATBALLS
traditional slow-cooked meatballs in tomato sauce, grana padano cheese, grilled sourdough
10001
Second Course
guest to choose from
SPIGOLA AL CARTOCCIO
roasted chilean seabass, olives, capers, cherry tomatoes and white wine sauce, crispy broccolini
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FILETTO & TORTELLO
8oz beef tenderloin, pecorino tortello, potato puree, cracked black pepper
00000
PAGLIA E FIENO BOLOGNESE
tagliolini pasta, traditional meat ragu, grana padano cheese
10001
Dessert
guest to choose from
OLIVE OIL CAKE
fruit compote and vanilla bean gelato
00000
PISTACCHIO TIRAMISU
roasted pistachio cream, white chocolate, amaretto liquor and savoiardi